The food products which are made in compliance with Islamic law requirements are called Halal. The word ‘Halal’ is derived from the Arabic language which means lawful or permissible. Halal foods are popular for food quality, safety and as well as purity. Establishing the organization’s image and its commitment to preparing Halal foods are the objectives of Halal certification. This certification enhances the visibility of your brand and helps customers to reach out to your food products. Also, halal Certification inspires the food processors to prepare food in line with Islamic law requirements.